名称: | |
描述: | |
公开/私有: | 公开 私有 |
The Basic Cookbook |
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题名/责任者:
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The Basic Cookbook / compiled by Lesley Pagett, Yvette Thomson |
ISBN:
|
9781742574660 hardback 价格: CNY196.05 |
语种:
|
英语 |
载体形态:
|
399 p. : col. ill. ; 24 cm. |
出版发行:
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London : New Holland, c2013 |
内容提要:
|
A collection of those versatile and simple recipes that you grew up with, telling you how to successfully cook them at home. This practical guide details directions for the novice chef on how to cook rice, scramble eggs, make stock, bake a cake and much more. |
主题词:
|
Cooking |
中图分类法
:
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TS972.1 版次: 5 |
次要责任者:
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Lesley Pagett |
附注:
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Includes index |
标签:
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相关主题:
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相关资源:
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